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Cookie Cocktails from Rachael Ray
By Elizabeth | September 30, 2007
The experts at Every Day whip up heavenly sweet drinks with our all-time favorite cookie classics; these cookie-inspired cocktails are served straight up, with a twist, and a garnish of Oreo.
For the next dinner party you host, wow your guests with…
LIQUID OREOS
Makes 2 Drinks
Ice cubes
1½ ounces (3 tbs) vodka
1½ ounces (3 tbs) Kahlüa
1½ ounces white crème de cacao (3 tablespoons)
1½ ounces Baileys Irish Cream (3 tablespoons)
2 Oreo cookies, for garnish
- Fill a cocktail shaker halfway with ice cubes
- Add the vodka, Kahlüa, crème de cacao and Baileys and shake well. Strain into 2 martini glasses
- Slip an Oreo onto the side of each glass
CHOCOLATE CHIP MARTINIS
Makes 2 Drinks
6 chocolate chips, for garnish
Ice cubes
2 ounces white crème de cacao (¼ cup)
2 ounces dark crème de cacao (¼ cup)
11/2 ounces chocolate vodka (3 tablespoons)
1½ ounces butterscotch schnapps
(3 tablespoons)
- Place 3 chocolate chips in each of 2 martini glasses
- Fill a cocktail shaker halfway with ice cubes
- Add the white and dark crème de cacao, the vodka and butterscotch schnapps and shake well
- Strain into the glasses
MINT MILANO REMIX
Makes 2 Drinks
Ice cubes
1 ounce (2 tbs) white crème de menthe
4 ounces white crème de cacao (½ cup)
½ cup heavy cream
2 Pepperidge Farm Mint Milano cookies, for garnish
Fresh mint (optional), for garnish
- Fill a cocktail shaker halfway with ice cubes
- Add the crème de menthe, crème de cacao and heavy cream and shake well. Strain into 2 wine glasses or goblets
- Balance a cookie on top or place one inside each glass
- Add mint sprigs, if desired
OATMEAL COOKIE CRUSHES
Makes 2 Drinks
Ice cubes
3 ounces butterscotch schnapps (about
5 tablespoons)
2 ounces Baileys Irish Cream (¼ cup)
1 ounce coconut-flavored rum (2 tablespoons)
½ ounce Goldschlâger cinnamon schnapps (1 tablespoon)
Oatmeal cookies, crushed, for garnish
Directions:
- Fill a cocktail shaker halfway with ice cubes
- Add the butterscotch schnapps, Baileys, rum and Goldschläger and shake well
- Strain into 2 rocks glasses
- Sprinkle with crushed cookies
Topics: Rachael Ray's recipes |
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2 Responses to “Cookie Cocktails from Rachael Ray”
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October 5th, 2007 at 1:07 am
Ohh, all those drinks sound really good. I can’t wait until I can start buying my own liquor. Only a few more months.
January 8th, 2008 at 9:43 pm
These cookie flavored cocktails are absolutely fabulous tasting drinks. My girlfriend CJ had a girls night out birthday celebration and she had everyone bring some of the ingredients for all of the above drinks. Let me tell you they all taste like heaven never tasted martinis that were as good as those drinks were that night at her party