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Four Foods on Friday
By Elizabeth | April 4, 2008
I’m finally participating in the great Four Foods on Friday Meme started by Val! These are the questions and my answers:
#1. American cheese. Sliced fresh or prepackaged processed cheese product?
#2. What is your favorite cracker?
#3. What hot breakfast cereal do you like? Think oatmeal, farina, grits, etc.
#4. Share a recipe that uses corn.
#1-I like Kraft Deli Deluxe slices the best. They are thicker and taste more like actual cheese. Plus they make excellent grilled cheese sandwiches!
#2-I love crackers. I always have a box of our grocery store’s version of Ritz crackers in the cupboard, I love Triscuits (especially with peanut butter), and I have been buying Nabisco Original Graham Crackers (the ones in the red box) since I moved to my first apartment. My Mom often gave us graham crackers and milk for a bedtime snack, and she always bought Nabisco, so that’s what I buy.
#3-I grew up eating Ralston Hot Wheat cereal. It’s not as popular as oatmeal, but it is absolutely delicious with milk and a little sugar sprinkled on top. You can also bake muffins with it, I should post that recipe!
#4-I love this recipe that has several different names-I call it Corn Casserole:
1/2 c. butter (1 stick)
2 eggs, beaten
1 (18 oz.) can corn
1 (18 oz.) can cream style corn
1 (8 oz) container sour cream
1 (8 1/2 oz.) box Jiffy cornbread mix
In a mixing bowl, combine butter, eggs, cans of corn and sour cream. Add the cornbread mix and stir well. Pour into a long shallow baking dish. Bake in a 350 degree oven for 45 minutes. Serves 8.
Visit Val at Four Foods on Friday for more great food meme answers!
Topics: Four Foods on Friday |
April 5th, 2008 at 1:06 am
The new look is nice. Love the header!
Thanks for playing FFOF!
Stumbled.
April 5th, 2008 at 1:43 am
[...] Elizabeth shared a recipe for a Corn Casserole and likes a number of different crackers including Nabisco Graham Crackers. [...]
April 5th, 2008 at 12:26 pm
Your recipe for Corn Casserole sounds delicious. I like the idea of the cornbread mix in it. I might try substituting plain yogurt for the sour cream.
Charla’s last blog post..Four Foods on Friday #23 questions
April 5th, 2008 at 1:22 pm
I love quick and easy recipes & am a big fan of corn, so this one is going in my recipe file.
Can’t see your header - just a little box with a red X in it. I’m using IE7 - might be a browser problem?
skeet’s last blog post..Sudden Cardiac Arrest - do you know enough?
April 5th, 2008 at 5:13 pm
OH I love corn and that recipe sounds yummy.
corrin’s last blog post..Yelle
April 5th, 2008 at 7:12 pm
Elizabeth, I tried to install the smaller “Mom Cooks” button you have available on your sidebar. It shows up fine on my homepage that I see, but it’s just an empty box on other people’s computers. Should I download the picture and then upload it?
Also, I just read where you enjoy going to thrift stores. I enjoy those, too, and have found some great things at thrift stores.
Charla’s last blog post..5 Pounds in 5 Weeks, Week 1
April 7th, 2008 at 6:10 am
the recipe sound great..i love corn so much..cant wait to try it
April 7th, 2008 at 3:38 pm
I haven’t tried Kraft Deli Deluxe, thanks for the recommendation!
Cookie Guy’s last blog post..Walnut Biscotti
April 7th, 2008 at 5:49 pm
Skeet-I checked it in IE7 and I can see the header, maybe it was a glitch? Hmm. Let me know if you still can’t see it, I’ll email the designer. Thanks for letting me know
April 7th, 2008 at 5:50 pm
Charla-Would you try right-clicking and saving it to your computer, uploading it to photobucket or something? Let me know if you still have a problem and I’ll email the designer. Thanks for letting me know, I appreciate you wanting to post my button!!!!
April 12th, 2008 at 7:49 am
I have a very similar corn recipe that is called “corn soufle” (I don’t know how to spell souffle!) It’s really yummy!