I’m finally participating in the great Four Foods on Friday Meme started by Val! These are the questions and my answers:
#1. American cheese. Sliced fresh or prepackaged processed cheese product?
#2. What is your favorite cracker?
#3. What hot breakfast cereal do you like? Think oatmeal, farina, grits, etc.
#4. Share a recipe that uses corn.
#1-I like Kraft Deli Deluxe slices the best. They are thicker and taste more like actual cheese. Plus they make excellent grilled cheese sandwiches!
#2-I love crackers. I always have a box of our grocery store’s version of Ritz crackers in the cupboard, I love Triscuits (especially with peanut butter), and I have been buying Nabisco Original Graham Crackers (the ones in the red box) since I moved to my first apartment. My Mom often gave us graham crackers and milk for a bedtime snack, and she always bought Nabisco, so that’s what I buy.
#3-I grew up eating Ralston Hot Wheat cereal. It’s not as popular as oatmeal, but it is absolutely delicious with milk and a little sugar sprinkled on top. You can also bake muffins with it, I should post that recipe!
#4-I love this recipe that has several different names-I call it Corn Casserole:
1/2 c. butter (1 stick)
2 eggs, beaten
1 (18 oz.) can corn
1 (18 oz.) can cream style corn
1 (8 oz) container sour cream
1 (8 1/2 oz.) box Jiffy cornbread mix
In a mixing bowl, combine butter, eggs, cans of corn and sour cream. Add the cornbread mix and stir well. Pour into a long shallow baking dish. Bake in a 350 degree oven for 45 minutes. Serves 8.
Visit Val at Four Foods on Friday for more great food meme answers!
The new look is nice. Love the header!
Thanks for playing FFOF!
Stumbled.
[...] Elizabeth shared a recipe for a Corn Casserole and likes a number of different crackers including Nabisco Graham Crackers. [...]
Your recipe for Corn Casserole sounds delicious. I like the idea of the cornbread mix in it. I might try substituting plain yogurt for the sour cream.
Charla’s last blog post..Four Foods on Friday #23 questions
I love quick and easy recipes & am a big fan of corn, so this one is going in my recipe file.
Can’t see your header – just a little box with a red X in it. I’m using IE7 – might be a browser problem?
skeet’s last blog post..Sudden Cardiac Arrest – do you know enough?
OH I love corn and that recipe sounds yummy.
corrin’s last blog post..Yelle
Elizabeth, I tried to install the smaller “Mom Cooks” button you have available on your sidebar. It shows up fine on my homepage that I see, but it’s just an empty box on other people’s computers. Should I download the picture and then upload it?
Also, I just read where you enjoy going to thrift stores. I enjoy those, too, and have found some great things at thrift stores.
Charla’s last blog post..5 Pounds in 5 Weeks, Week 1
the recipe sound great..i love corn so much..cant wait to try it
I haven’t tried Kraft Deli Deluxe, thanks for the recommendation!
Cookie Guy’s last blog post..Walnut Biscotti
Skeet-I checked it in IE7 and I can see the header, maybe it was a glitch? Hmm. Let me know if you still can’t see it, I’ll email the designer. Thanks for letting me know :)
Charla-Would you try right-clicking and saving it to your computer, uploading it to photobucket or something? Let me know if you still have a problem and I’ll email the designer. Thanks for letting me know, I appreciate you wanting to post my button!!!!
I have a very similar corn recipe that is called “corn soufle” (I don’t know how to spell souffle!) It’s really yummy!