Four Foods on Friday-May 30th 2008
This week’s FFoF meme has a theme of “Barbecue”, which is not something we do very often. But I’ll do my best to answer the questions!
#1. What is your favorite food that is cooked on the barbeque?
#2. What veggies, if any, do you cook on the barbeque?
#3. Tell us a little about your barbeque habits. Who grills, how often, what months, etc.
#4. Share a barbeque recipe.
#1-We use our barbecue for grilling hot dogs and hamburgers, and I like both of those.
#2-Veggies? On the grill? I mean, I know it’s possible, but no, we don’t cook veggies on the grill.
#3-Although I know there are die-hard grillers who use theirs all year round, we like it to be at least warm enough to stand outside without freezing our hands off, so we never start until Memorial Day, and we usually stop after Labor Day. My husband is the grillmaster in our house ;) And, it’s a weekends only.
#4-I suggest cooking my All-American Hamburgers on the grill, this is the recipe:
Put two pounds of ground round or sirloin into a big plastic bowl. Cover the surface with splashes of Worcestershire sauce. Sprinkle with dried minced onion, Seasoning salt, and garlic powder. Divide into six balls, then roll each ball in your hands until smooth. Smush the ball into a patty shape. Put each patty on a large dinner plate as you go, then cover them with plastic wrap and let chill in the fridge for a few hours if possible before cooking. This seems to help the patties stay together. Put a slice of american cheese on each patty as it comes off the grill, and serve on soft buns with your favorite toppings. YUM! Now I want a burger :)
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13 Responses to “Four Foods on Friday-May 30th 2008”
May 30th, 2008 at 10:19 pm
Worcestersheershire sauce. Lots of people use that in their burgers I think.
Thanks for playing FFOF!
Stumbled.
valmgs last blog post..Orange Pineapple Pudding Summer Cake
May 30th, 2008 at 10:49 pm
Val-that cracked me up, worcestershersheershire sauce! LOL
May 30th, 2008 at 11:06 pm
[...] Elizabeth shared a recipe for All American Hamburgers. Her favorite barbeque food is hamburgers and hot dogs. [...]
May 31st, 2008 at 12:59 am
We buy pre made burgers from our butcher. The reason: my hubby is awful at forming patties and I hate touching raw meat.
Tina Kubalas last blog post..Four Foods on Friday: Barbeque Edition
May 31st, 2008 at 12:09 pm
You’re missing out on the grilled veggies! So good and quick to make.
corrins last blog post..Buy my Grand Prix with a car loan!
May 31st, 2008 at 3:00 pm
Tina-I sometimes buy the boxes of Bubba’s Angus Beef Burgers when they go on sale, but really, everyone in my family likes the way I make mine. I was grossed out by the raw meat the first time, but now I just plunge my hands right in :)
May 31st, 2008 at 3:01 pm
Corrin-Are there any veggies in particular that you like to grill? A friend made us grilled corn on the cob once and I didn’t like it. If you have recipes or suggestions, I’d love to get them! You could even do a guest blog post about veggie grilling if you’d like!
May 31st, 2008 at 9:50 pm
I love a homemade grilled burger! That sounds delicious. :-D
Lynnes last blog post..The Ulitimate Ice Cream Experience
June 1st, 2008 at 6:50 am
Zucchinis and corn on the cob are good to grill. I haven’t done burgers though.
chili queens last blog post..Bubba Gump Shrimp Co. @ The Curve
June 2nd, 2008 at 1:27 am
I am really excited for this summer when we can have barbeques all summer long!
June 3rd, 2008 at 1:34 am
If you like cheese burgers, you might try cutting up your preferred cheese into small cubes and working them into the meat with your seasonings, it make a great cheese burger.
June 4th, 2008 at 4:36 pm
I love grilled hot dogs. In fact, that is about the only way I can stomach a hot dog.
June 13th, 2008 at 5:13 pm
Wow! I really like homemade burger because it is so yummy and very perfect to do in the Summer.
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