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Four Foods on Friday #44-The Potato Edition

By Elizabeth | August 29, 2008

This week’s questions on Four Foods on Friday all have to do with potatoes. Mmmm, potatoes.

#1. Potato Chips. What kind of chips are your favorite?: I like Ruffles, or plain Lay’s Original chips.

#2. What’s your favorite thing to dip chips in?: Our local convenience store which is also a bakery and dairy (it’s been in Lansing for 150 years) makes their own french onion chip dip which is deliciously addictive.

#3. What’s your favorite way to eat a baked potato?: With butter, salt, sour cream, and chives!

#4. How do you make mashed potatoes?: Okay, I confess, 99% of the time, I buy Betty Crocker Instant Roasted Garlic Mashed Potatoes and make those. They are just so easy! But once in a while I will boil peeled, cut up Michigan potates, then toss them with butter and mash them with fat free half n half. I like my mashed potatoes lumpy and my husband doesn’t, so I don’t make them often.

You can play along with the Four Foods on Friday meme even if you don’t write a food blog! Just get the information from Val at Fun, Crafts and Recipes.

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Topics: Four Foods on Friday, Potatoes |

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7 Responses to “Four Foods on Friday #44-The Potato Edition”

  1. Charla (28 comments.) Says:
    August 30th, 2008 at 12:35 am

    I like lumpy mashed potatoes, too, so that’s how I fix them, and my family is OK with that. You’ll have to come have mashed potatoes at our house. :)

    Charlas last blog post..How Healthy Are You Financially?

  2. Anele (6 comments.) Says:
    August 30th, 2008 at 12:54 pm

    I do the same thing during the week, instant. (Have you tried the cheese flavor?) But if I’m feeling fancy, I’ll go to the trouble to mash with the skins on because this wahine doesn’t peel anymore! LOL

    Aneles last blog post..Aloha Friday Recipe: Kulolo

  3. SavoryTv (3 comments.) Says:
    August 30th, 2008 at 1:36 pm

    My favorite mashed potatoes are: steam quartered redskins with garlic cloves, mash them up and add chives!

    SavoryTvs last blog post..Viva Italy! Spinach and ricotta ravioli with mozzarella cheese & tomatoes

  4. Fun, Crafts and Recipes | What I learned from Four Foods On Friday 44 Says:
    August 30th, 2008 at 10:01 pm

    [...] Elizabeth’s favorite chips are plain Ruffles or Lays. [...]

  5. corrin (17 comments.) Says:
    August 31st, 2008 at 9:55 am

    I make instant potatoes more than I like to admit, but they are really good!

    corrins last blog post..Four Foods on Friday

  6. clair (8 comments.) Says:
    September 1st, 2008 at 5:57 am

    That’s it, I can’t take it any more, I gotta have french onion dip LOL!

  7. Aloha Nema (2 comments.) Says:
    November 2nd, 2008 at 8:24 am

    I am a couch potatoes and I eat potatoes!
    Your recipes make me hungry. Thanks for share.

    Aloha Nemas last blog post..The Buzz Is All About Mini-Motorcycles

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