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Here’s this week’s questions from Val at Fun, Crafts and Recipes. Play along in the comments if you’d like! #1. Anele’s question. Do you have a natural ability to cook or do you feel you just “get by?” Interesting question. When I first learned to cook, I mostly heated up frozen things or made packaged [...] For the last three years, we’ve been having pizza for dinner on Friday. Sometimes I buy a couple of DiGiornos and a California Pizza Kitchen frozen pizza for me, and sometimes we get pizza delivered from Dominos or one of the two local pizza chains nearby. I feel like having something different this week, and [...] This recipe, created by the Campbell’s Kitchen, uses ingredients that I always have on hand. I buy bags of individual frozen boneless skinless chicken breasts, bags of frozen broccoli, and cans of cream of chicken soup at Aldi about once a month. For the rice part of this dish, I’m using a product I was [...] Check out this recipe I found on www.bettycrocker.com, it looks SOOOO good! And because it uses Bisquick’s Heart Smart baking mix, a serving of this dessert has a very reasonable number of calories and fat grams per serving. I can’t wait for strawberries to be in season here in Michigan so I can make [...] Here’s this week’s questions: #1. blueyes’ question. What’s your favorite seafood recipe? I love seafood salad! It’s so easy to make, too: SEAFOOD SALAD: 1 – 1 1/4 c. cooked shrimp, crabmeat or lobster (I use the imitation crab sticks, chopped into chunks, and those little salad shrimp) 1 c. thinly sliced celery (I only [...] This recipe from Everyday with Rachael Ray requires some skill with the grill (ha!) but if you are up for the challenge, I think this sounds incredibly good! Juice of 2 limes 2 skinless, boneless chicken breasts (about 1 pound) 1/4 cup plus 2 tablespoons extra-virgin olive oil [...] Tyson Foods is currently teamed up with Food Network host and mom of two, Robin Miller. Robin has been working on some fantastic recipe demo videos that show how to make, quick, easy and delicious family meals using Tyson Heat ‘N Eat Dinner Meats (which are fully cooked, seasoned products that come in different, delicious [...] image from Pillsbury.com I found this recipe on the Pillsbury website, doesn’t it look good? Turkey, Bacon and Cheese Sandwiches INGREDIENTS: 1 can (10.1 oz) Pillsbury® Big & Flaky refrigerated crescent dinner rolls 2 tablespoons Dijon mustard 6 oz thinly sliced cooked turkey (from deli) 3 oz thinly sliced Swiss cheese (from [...] |
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