GRILLED CHICKEN WITH ROASTED TOMATO SAUCE
Source: http://bit.ly/9rfIY2
* Serves 8
* prep time: 5 minute(s)
* marinate time: 30 minute(s)
* cook time: 15 minute(s)
Ingredients:
1/4 cup lemon juice
1/4 cup Bertolli® Classico™ Olive Oil
2 Tbsp. red wine vinegar
1 Tbsp. finely chopped fresh rosemary (optional)
2 cloves garlic, sliced
1/4 tsp. salt
1/4 tsp. ground black pepper
8 boneless, skinless chicken breast halves (about 2-1/2 lbs.)
1 [...]
I’ve listed Cola Chicken in several of my Menu Monday posts, but have never posted the recipe itself! I made it for dinner tonight and had to google “taste of home cola chicken” to find the recipe, which thankfully came right up. Credit for the recipe comes from Keri Scofield Lawson of Fullerton, California. I serve [...]
INGREDIENTS:
1 tablespoon butter or margarine
4 boneless skinless chicken breasts (about 1 lb)
Water called for on brown rice package for 1 cup uncooked rice
2 tablespoons Dijon mustard
1/4 teaspoon salt
1/8 teaspoon pepper
1 cup uncooked quick-cooking brown rice
3 cups Green Giant® Valley Fresh Steamers™ frozen broccoli florets, thawed
1/2 cup shredded Cheddar or American cheese (2 oz)
DIRECTIONS:
1. Melt butter in 10-inch nonstick skillet over medium-high heat. Add chicken; cook [...]
I Love Comments!