Elizabeth posted this in Beef, Meal Planning, Pasta on July 27th, 2009 Having just got back from BlogHer yesterday afternoon, I want the easiest meals I can make this week.Plus, my husband gets paid on Wednesday so for tonight and tomorrow it’s whatever I can find in the freezer and pantry. Here’s what I’m planning:
Monday- Slow Cooker boneless skinless chicken breast with barbecue sauce, steamed broccoli [...]
Elizabeth posted this in Meal Planning, Menu Monday on April 20th, 2009
For this week’s menu plan, I’m using mainly The Low G.I. Diet by Rick Gallop. If you are familiar with The Zone diet, or South Beach, or the new Weight Watchers Simply Filling Technique, that is what a low glycemic index diet is. Sticking mostly to foods that are low in sugar and fat [...]
Elizabeth posted this in Meal Planning on March 18th, 2009 Well, I missed Menu Monday again. I am just so busy on Mondays with all the emails that come in over the weekend! And since my husband gets paid every other Wednesday, I’m not thinking about a new weekly meal plan until Wednesdays. For this week, I’m using one of THE BEST ways to plan [...]
Elizabeth posted this in Meal Planning on February 11th, 2009 I’ve decided that for now, I’m not going to be doing Menu Monday, because my husband gets paid on Wednesdays, so I plan our new menus to start then. It just makes more sense for me to plan from Wednesday to Tuesday!
For this week’s meals, I’m using some new recipes that I picked up [...]
Elizabeth posted this in Meal Planning on January 20th, 2009 I missed Menu Monday yesterday, oops! I’m only planning through Saturday of this week because I’ll be gone at a conference next week (just WAIT until I tell you where I’m going!) and I want my husband to help plan the meals since he will be cooking them.I’m also using my Taste of Home magazines [...]
Elizabeth posted this in Foodie Websites, Meal Planning on December 1st, 2008 This week’s menu is known as “using up what I have”, also know as “shopping in my own cupboards”, also known as “why the heck didn’t we eat this stuff when I bought it the FIRST time?” To help me organize my meal planning this week, I’m using a new service called Springpad that I’d [...]
Elizabeth posted this in Meal Planning, Menu Monday on November 17th, 2008 I’ve come down with some kind of virus, so I’m keeping our meals super-easy this week and taking advantage of cooking magazines-the Fall issue of Kraft Food & Family, and the Oct. Simple & Delicious.
Meal 1.- Slow Cooker Chili (food & family)- 1.5 lbs. lean ground beef, two 15 ounce cans dark red kidney [...]
My boys start school tomorrow, which means my weekly menus will now include a brown bag lunch meal. Kaitlyn and I will eat the same things as the boys, just at home. My lunches this week are coming mainly from the book “Brown Bag Success-Making Lunches Your Kids Won’t Trade”, by Sandra K. Nissenberg, MS, [...]
This week’s meals are easy ones since I am leaving for BlogHer on Thursday. I’m also making recipes with 6-8 servings for my increasingly more hungry boys, you can always halve them to fit your family. I included the Goulash recipe at the end of the post!
Monday: Creamy Chicken and Noodles, steamed carrots, [...]
Elizabeth posted this in Meal Planning, Menu Monday on June 23rd, 2008
You know what really helps? Knowing what your menu will be BEFORE 5:00 pm on Monday! I just seem to get less and less organized every week. It’s a good thing that Target sells frozen food now, because while I was there today buying toilet paper and Pull-Ups, I picked up tonight’s dinner. I [...]
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