Elizabeth posted this in Pasta on September 6th, 2010 Long-time readers know I am not going to rest until I find the perfect spaghetti sauce to make at home! I’ve been trying for years, and I keep collecting recipes hoping each time that I’ve found “the one”. This recipe I found on Taste of Home looks like a contender! Author Melissa Taylor Higley from [...]
Elizabeth posted this in Beef, Pasta on August 26th, 2010 My family loves Schwan’s goulash, so I went looking for a recipe so I could make it myself. I found this recipe here – http://www.buzzle.com/articles/goulash-hamburger.html
Goulash with Ground Beef and Elbow Macaroni
INGREDIENTS:
* 1 tablespoon olive oil
* 1 lb. ground beef
* 1 clove garlic, crushed
* 1 onion, minced
* 1 box [...]
Elizabeth posted this in Pasta on May 13th, 2010
BBQ Shrimp and Pasta Salad
INGREDIENTS:
2 cups penne pasta, uncooked 1 each red, yellow and green bell pepper, chopped 1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise 1 cup KRAFT 2% Milk Shredded Italian* Three Cheese Blend 1/4 cup KRAFT Light Balsamic Vinaigrette Dressing 1 lb. uncooked deveined peeled large shrimp [...]
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Welcome to MomCooks! 
I'm Elizabeth of Table for Five and this is my food blog. I'm a Michigan Mom of three - Ryan (15), Nathan (13), and Kaitlyn (6) - who loves coffee, reading, TV, thrift stores, and recipes that satisfy my family and are easy to make!
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