Elizabeth posted this in Salads on July 9th, 2010 source: kraftrecipes.com Ingredients: 1/2 cup KRAFT Real Mayo Mayonnaise 1 Tbsp. Yellow mustard 1/2 tsp. Celery seed 1/2 tsp. Salt 1/8 tsp. Pepper 4 cups cubed potatoes, cooked, cooled 2 hard-cooked eggs, chopped 1 Onion, chopped 2 stalks Celery, sliced 1/3 cup Dill pickle relish
Directions: 1. Mix first five ingredients in a large [...]
Elizabeth posted this in Foodie Websites, Salads on September 2nd, 2008 Did you know that OliveGarden.com has a recipe section? I didn’t! I was browsing a free samples site and I saw a link for “free Olive Garden recipes”, and I figured there would be a catch like having to sign up for a whole bunch of other junk first, but no! It’s the actual Olive [...]
I am SO late on this, it’s actually 11:44 pm on Sunday! But I wanted to get this in, so here is this week’s Four Foods on Friday questions, and my answers.
#1. What’s your favorite food smell? The smell of chocolate chip cookies baking in the oven. #2. What’s your favorite kind of apple? [...]
Elizabeth posted this in Salads on March 9th, 2008 My sister in law’s wedding reception was held at the Toledo Riverfront Hotel, and the hotel did the catering for the food. Our meal began with one of the best salads I have ever had, with a memorable dressing. It was mixed greens with bleu cheese, dried cranberries, blueberries, and raspberries, served with creamy raspberry [...]
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