Elizabeth posted this in Menu Monday, Vegetables on November 10th, 2009 Monday: Tacos, refried beans, chips & salsa
Tuesday: Spaghetti, garlic bread, corn
Wednesday: Roasted Turkey Breast – I’m doing a soy sauce-brined turkey breast, I’ll share the recipe!
Thursday: Leftovers
Friday: Pizza
Saturday: Cook’s Ham, au gratin potatoes, peas
Sunday: not sure yet
Here’s a recipe for Betty Crocker’s Classic Candied Sweet Potatoes, this is [...]
Elizabeth posted this in Vegetables on August 9th, 2009 Beets are packed with nutrients, naturally sweet, low in calories and make for a great summer dish. Beets are also a fantastic immune system booster and are even thought to have cancer prevention qualities. This recipe combines beets with apples and sweet pecans for a tasty crunch.
Beet and Apple Salad Ingredients:
· 1 Tbsp [...]
Elizabeth posted this in Vegetables on July 17th, 2009 Good Housekeeping magazine recently ranked Swanson Natural Goodness Chicken Broth number one in a taste test of 15 reduced sodium stocks and broths. When I visited the Campbell’s Kitchens this past January, Swanson was one of the brands that I didn’t realize was made by Campbell. The Campbell Kitchen website has lots of great Swanson [...]
Elizabeth posted this in Chicken, Vegetables on May 21st, 2009 This recipe, created by the Campbell’s Kitchen, uses ingredients that I always have on hand. I buy bags of individual frozen boneless skinless chicken breasts, bags of frozen broccoli, and cans of cream of chicken soup at Aldi about once a month. For the rice part of this dish, I’m using a product I was [...]
This week’s questions are about funny-sounding foods, pronounciation, and something made with mozzarella cheese. Here we go!
1. What’s the funniest sounding food or ingredient you know of?
I’ll admit it, I have a totally juvenile sense of humor. I still giggle when I see the word “wiener” for hot dog. And there’s this dessert [...]
Elizabeth posted this in Vegetables on September 15th, 2008 My new favorite potato side dish is McCain Sweet Potato Fries. I had seen recipes for making them homemade but I always hesitated, unsure of whether I would like the taste or not. Then at BlogHer this past summer, McCain’s was a sponsor of one of our afternoon snack breaks, and they set up pans [...]
Elizabeth posted this in Foodie Websites, Fruit, Vegetables on September 15th, 2008
The makers of Del Monte and Starkist want to help you and your family live a healthier life, so they teamed up to create the Just One More for Healthy Living website. There you will find the “Eat Just One More” pledge-Add Just One More serving of fruits and vegetables each day, Just One [...]
Elizabeth posted this in Vegetables on May 10th, 2008 I have permission to share with you these four recipes from Women’s Health magazine, they all sound delicious!
HERBED RICE PILAF
Prep time: 10 minutes
Cook time: 15 minutes
Ingredients:
3 Tbsp minced red onion
1 ½ tsp minced baby carrot
2 tsp canola oil
¾ tsp thyme
¾ c instant brown rice
1 ¼ [...]
I am SO late on this, it’s actually 11:44 pm on Sunday! But I wanted to get this in, so here is this week’s Four Foods on Friday questions, and my answers.
#1. What’s your favorite food smell? The smell of chocolate chip cookies baking in the oven. #2. What’s your favorite kind of apple? [...]
Elizabeth posted this in Beef, Casseroles, Vegetables on February 9th, 2008 When I tell people that at 41 years old, I am just now learning to cook, they always react incredulously, but it’s true. I’ve been a SAHM for nine years and I can’t honestly tell you what the heck my family has been eating all this time! But I’ve finally started not only looking for [...]
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