Vegetables
Next Entries »Pretzel-Crusted Chicken Fingers and Zucchini Sticks
Wednesday, February 6th, 2008From the March issue of Everday With Rachael Ray (on newsstands February 12th) comes this kid-friendly recipe! Rachael says:
“My Pretzel-Crusted Chicken Breasts, published in Rachael Ray 365: No Repeats is on of the most popular recipes I’ve ever written over in the last decade (and I’ve written literally thousands!). Here, I’m turning the recipe [...]
Get your kids eating more fruit and veggies with ProduceGuru!
Wednesday, January 16th, 2008This post is a reprint, it originally ran on Monday January 7th, and then disappeared in a giant database fiasco.
Everyone should be eating more fruits and vegetables, that is undisputed. Getting kids excited about eating them while they are young is a great way to help ensure that they will want to eat them as [...]
Meal Plan, Jan 09-Jan 12
Tuesday, January 8th, 2008I’m sticking to my New Year’s resolution and making all of our meals from scratch through Saturday, with the exception of Friday night’s frozen pizza. Eventually I will tackle homemade pizza, just not this week. I planned out not just dinner, but also breakfast, lunch, and after-school snacks for the kids, because that way I [...]
Finger-Lickin’ Chicken dinner
Thursday, October 11th, 2007From the January/February 2006 issue of “Taste of Home: Quick Cooking” comes this delicious complete dinner. Chicken coated in a zesty sauce and crushed french fried onions, served with Four Ingredient biscuits and spicy green beans, is a dinner our whole family loves! And it’s easy to make a little more of each recipe to [...]
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