Elizabeth posted this in Personal on December 26th, 2008 I cannot believe it has been EIGHT DAYS since I last updated this blog. You guys, I am so sorry! I promised my husband that I would take a much-needed blog break back on the 19th, and I guess I really did. I know some people write posts ahead of time and schedule them to [...]
Elizabeth posted this in Casseroles, Turkey on November 29th, 2008
Now that you’ve had a day to eat cold turkey sandwiches (YUM), here’s a great way to use up the rest of the leftover turkey from Thanksgiving. Using a broth like College Inn helps bind ingredients together as well as providing great flavor to casseroles. For more recipes like this, visit CollegeInn.com. Turkey and [...]
Elizabeth posted this in Baking on October 14th, 2008 This recipe uses the new Crescent Recipe Creations dough from Pillsbury. It’s a sheet of crescent roll dough with no perforations. I came up with the idea of using it to make garlic rolls, and although I ran into one small snag, the ones I did make were unbelievably delicious. Here’s how I did it:
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Elizabeth posted this in Baking on August 5th, 2008 Lisa messaged me today to ask if I knew what the cookie recipe she was making was asking her to do, the instructions said to “fold” the doughs together until they began to “marble”. She was looking at a cookbook recipe and didn’t understand what those instructions were telling her to do.
The recipe she [...]
Elizabeth posted this in Baking, Four Foods on Friday on July 18th, 2008 This week’s questions have to do with fruit, veggies, and, um, smells.
#1. Fruits and veggies. Do you prefer them peeled or not? #2. What’s your favorite fresh fruit or vegetable smell? #3. What’s the worst food smell you’ve ever smelled? #4. Share the recipe for the dish that you love to smell cooking [...]
Elizabeth posted this in Reviews on July 3rd, 2008 Deliciously Easy Cookie Recipes
Easy Peasy Lemon Squeezy!
Everyone loves warm, homemade cookies that are so fresh that they melt in your mouth, but no one loves the hassles involved with baking. Sure celebrity chefs make it look easy to effortlessly whip up a plateful of delectable cookies without breaking a sweat, but in reality [...]
Elizabeth posted this in Baking on April 16th, 2008 This past Monday, the Second Annual AirBake Extreme Cookie Challenge took place, it’s a cookie recipe contest sponsored by Wearever. The Grand Prize was one by the recipe for Chocolate Chip Cookie Dough “Ice Cream Cones”, and I have the recipe!!
Chocolate Chip Cookie Dough “Ice Cream Cones” by Heather & Alexa Cohen [...]
Elizabeth posted this in Baking on February 7th, 2008 Tonight’s dinner is an easy one, good plain food that everybody in my family likes.
*Tyson Heat-and-Eat Roasted Chicken *Sour Cream Pan Biscuits *Extra-long green beans (frozen) cooked in boiling salted water
I don’t make biscuits from scratch, I use baking mix. In a pinch I’ll make them with just the baking mix and milk, [...]
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