Elizabeth posted this in Beef, Four Foods on Friday on February 13th, 2009 This week’s questions are about your kitchen utensils, dishes, and an easy recipe. Here we go!
#1. Are your Kitchen utensils nylon, silicone, wood or other?
I use an ancient set of black nylon utensils that I bought in a set at Target. I do really love my silicone spatula that Food buzz sent me [...]
Elizabeth posted this in Meal Planning on February 11th, 2009 I’ve decided that for now, I’m not going to be doing Menu Monday, because my husband gets paid on Wednesdays, so I plan our new menus to start then. It just makes more sense for me to plan from Wednesday to Tuesday!
For this week’s meals, I’m using some new recipes that I picked up [...]
This week’s questions are about funny-sounding foods, pronounciation, and something made with mozzarella cheese. Here we go!
1. What’s the funniest sounding food or ingredient you know of?
I’ll admit it, I have a totally juvenile sense of humor. I still giggle when I see the word “wiener” for hot dog. And there’s this dessert [...]
Elizabeth posted this in Casseroles, Pasta on February 4th, 2009 My copy of The Betty Crocker Cookbook is at least 13 years old, I know I got it before Ryan was born. It’s a softcover edition too, so I have to be really careful when I open it so the spine doesn’t break. There have been new editions put out since then of course, but [...]
Elizabeth posted this in Beef on January 10th, 2009 I didn’t think it was possible to improve on the All-American Burgers recipe that I usually use, but the last time I made them, I discovered we were out of a key ingredient, Worcestershire sauce. I needed something that would provide moisture and flavor, so I used Country Bob’s All Purpose Sauce instead. You can [...]
Elizabeth posted this in Beef, Crockpot on January 10th, 2009 I saw this recipe linked on I’m an Organizing Junkie‘s Menu Monday post for last week, and after clicking through to read the recipe, it sounded so good I decided to make it today. It’s in the crockpot right now, so I’ll have to post again to let you know how it turned out! The [...]
Elizabeth posted this in Foodie Websites on December 14th, 2008 I know I’m a day late, but here’s a link to the Food Network 12 Days of Cookies site. You’ll find recipes and videos from your favorite Food Network stars like Paula, Giada, and Alton. Yum!
Also, in the sidebar you’ll find the Holiday Recipe Widget from Food Network, with a new recipe every day [...]
Elizabeth posted this in Casseroles, Turkey on November 29th, 2008
Now that you’ve had a day to eat cold turkey sandwiches (YUM), here’s a great way to use up the rest of the leftover turkey from Thanksgiving. Using a broth like College Inn helps bind ingredients together as well as providing great flavor to casseroles. For more recipes like this, visit CollegeInn.com. Turkey and [...]
Elizabeth posted this in Beef, Menu Monday on November 24th, 2008
Morning everybody! With Thanksgiving this week, my meal planning is sure a lot easier! Although, one thing I don’t like about not hosting the dinner is that I don’t get to make exactly what I like and there aren’t as many leftovers. So I am planning a second Thanksgiving dinner for this Saturday.
Meal [...]
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