Elizabeth posted this in Ham, One Pot Meals on April 25th, 2011
Looking for something to do with leftover ham? This one-pot recipe from Campbell’s Kitchen uses just six ingredients for a creamy, filling main dish.
HAM & PASTA SKILLET
Source: Campbell’s Kitchen Prep: 15 minutes (edited to add: not including time to boil and drain pasta) Cook: 15 minutes Makes: 4 servings (about 1 1/2 [...]
Elizabeth posted this in Menu Monday on October 26th, 2009
Hello everybody, Happy Monday! Halloween is this Saturday, why not whip up a batch of Betty Crocker Frankenstein Brownies, Chocolate Mummy Cookies, or Jack-o’-Lantern Pizza? I’m hoping to be able to make something Halloweeny for the kids, if I can get everyone healthy first. Ryan is finally better, and then yesterday, Nathan started coughing! [...]
Elizabeth posted this in Sandwiches on April 18th, 2009 I love all the Taste of Home magazines! I have piles of them on my cookbook shelf because I can’t bring myself to recycle them. I just love flipping through them looking at all the yummy-sounding recipes and mouthwatering photos! Thanks to Anjali at Krupp NYC, I have this delicious sounding recipe for Ham ‘n’ [...]
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Welcome to MomCooks! 
I'm Elizabeth of Table for Five and this is my food blog. I'm a Michigan Mom of three - Ryan (15), Nathan (13), and Kaitlyn (6) - who loves coffee, reading, TV, thrift stores, and recipes that satisfy my family and are easy to make!
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